DINNER
OPEN TUESDAY - SATURDAY | SERVING DINNER 4pm-9pm
HAPPY HOUR 4-6pm
($5 House Red + White Wine, $5 Select Local Draft, $5 House Liquor)
BAR OPEN UNTIL 10PM
CLOSED SUNDAY & MONDAY
// SHARES
BANG ISLAND MUSSELS
tomato garlic herb broth / grilled bread 18
WARM OLIVES
olive oil drizzle / grilled bread 9
CRAB CAKES
Maryland crab / citrus & chipotle aioli 19
SHRIMP COCKTAIL
horseradish cocktail sauce 12
wings
buffalo / sweet thai chili / bourbon 14
FRIED BROCCOLI CROWN
parmesan / tajin spice 9
WARM GOAT CHEESE
marinara / grilled baguette 11
// SOUP + SALAD
clam chowder
new england style 9
CAESAR SALAD
mixed greens / cherry tomato / cucumber / pickled red onion / carrot / house vinaigrette 10
+ add salmon 13 + add shrimp 6
+ add lobster 12 + add crab cake 9
CAESAR SALAD
romaine / house caesar / croutons 12
+ add salmon 13 + add shrimp 6
+ add lobster 12 + add crab cake 9
// MAINS
SCALLOP ST. JACQUES
mushroom / cream tarragon / gruyere / whole peppered green beans 25
ATLANTIC SALMON
broccoli basil pesto / goat cheese / cavatappi pasta 29
STEAK FRITES
12oz new york strip / herb butter / shoestring fries 33
PEKING DUCK
slow roasted half duck / house spice / blueberry chipotle sauce / whole peppered green beans 29
FISH ‘N’ CHIPS
beer battered haddock / shoestring fries 21
CAROLINA STYLE RIBS
half rack / slow roasted baby back ribs / baked beans / shoestring fries 24
MAINE LOBSTER ROLL
New England roll / mayo / melted butter / shoestring fries 26
TAP HOUSE BURGER
signature house-blend beef / sharp cheddar / tomato jam / lettuce / pickled red onion / garlic aioli / fries 17
BUCATINI PASTA
olive oil / spinach / sun dried tomato / garlic / artichoke / mushroom 18
+ add shrimp 6 + add scallops 9 + add lobster 12
// CRAFT COCKTAILS
BACK NINE
house-infused cucumber gin / ginger & lemon
// 10 //
TEQUILA ME SOFTLY
el jimador / aperol / grapefruit & lime
// 11 //
TAP HOUSE OLD FASHIONED
cherry infused bourbon / angostura bitters / orange twist /
// 11 //
PEACH BASIL SANGRIA
made fresh in house / sparkling wine topper
// 11 //
// WHITE WINE
PROSECCO BRUT
Nierano / Italy
split / 11
PINOT GRIS
Montinore Estate / Willamette, OR
(Organic) *
glass / 10 bottle / 34
ROSÉ
Lekker / South Africa
glass / 10 bottle / 34
SAUVIGNON BLANC
Ponga / Marlborough, NZ
glass / 11 bottle / 36
CHARDONNAY
Bliss / California
glass / 11 bottle / 36
// RED WINE
ABRUZZO RED
Fantini / Montepulciano, Italy
glass / 9 bottle / 32
PINOT NOIR
Carson Scott / Sonoma, CA
glass / 11 bottle / 34
CABERNET SAUVIGNON
Shannon Ridge / California
glass / 11 bottle / 36